Take a large skillet.
Add the oil and onions into the skillet.
Cook the onions until they turn golden brown.
Add the crushed garlic into the skillet.
Add the spices into the mixture.
Add all-purpose flour, Worcestershire sauce and dried white wine.
Add the butter and then add the chicken stock and ramen noodles.
Grill the chicken pieces over a grill pan.
Cut the chicken into long pieces.
Add the chicken into the ramen mixture.
The dish is ready to be served.